Carte restaurant de la plage privée Beau Rivage à Nice
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Locate the Plage Beau Rivage
Beach Beau Rivage - Nice - Plan-Acces
  • Address of the beach
  • Plage Beau Rivage
    107 Quai des États-Unis
    06300 Nice | France
  • Telephone/informations : 04 92 00 46 80
  • Email info@plagenicebeaurivage.com
 

Evening menu

La plage Beau Rivage ° evening menu

Mediterranean cuisine – open throughout the year

Our restaurant is open throughout the year and offers quality Mediterranean cuisine. You will find fresh products, home-made meals, our chef’s pastry specially prepared for the Plage Beau Rivage. Your card was re-designed in a constant concern for quality. We will make you discover the Mediterranean cuisine, its flavors, colors and we will also help you select the kind of wine that suits each meal chosen.
Closed every evening since 04th september to may

STARTERS evening menu

Pineapple thinly sliced and its candied vegetables with oriental spices, fresh mint, and slivers of dried fruits 12.50
Smoked salmon with fresh vegetables in salad and its citrus dressing 13.50
Typical Niçoise’s salad 16.50
Beef carpaccio, thinly sliced mushrooms, grana padano shavings, mixed greens 17.50
Caesar’s salad with its chicken flavoured with cajun spices 17.50
Marmande tomatoes carpaccio and Mozarella Burrata with black olives caviar 17.00
Local goat cheese salad, thinly sliced Italian coppa, garlic croutons and pine nuts 16.50

PASTAS & GNOCCHI evening menu

Potato gnocchi, smoked salmon and herbs cream 17.50
Ravioli with white truffle cream 19.50

FISH EVENING MENU

Steam cooked salmon fillet and fennel sauce 19.50
Sea bream fillet with a Dieppoise sauce (mussels and prawns cream) 26.50
Roasted gambas skewer and its slightly spiced Provençale sauce 28.50
Swordfish fillet “a la plancha”, ginger and sweet soy sauce 21.50
“THE BEAU RIVAGE’S FISHING”(Every evening and week-end) – Ask advise to your waiter
Fresh lobster, aioli mayonnaise ~ depending on arrivals 100g 11.50
Whole fish, carved at your table, and its tarragon buttercream ~ depending on arrivals 100g 9.50
All our fish come with quinoa and seasonnal vegetables as side dish

MEAT EVENING MENU

Poultry fillet and its mushroom sauce 19.50
Sliced roasted breast duck (350 gr), cranberries sauce 27.50
Grilled rib-eye steak (260gr) marinated with tarragon peppered greavy 26.50
Chicken Burger with basil sauce with its brioche bread, oat flakes, and French fries 17.50
All our meat, come with panisse (chickpea) fries and seasonal baby vegetable as side dish

CHILDREN’S MENU EVENING MENU

Starters :
Mixed salad
Main dish of your choice :
Chicken fillet or Fish fillet, served with French fries or pastas
Dessert of your choice :
Brownie Or Ice cream
Menu à 12.50
Until 12 years old

HOME MADE DESSERTS EVENING MENU

Guayaquil chocolate mousse with its cat’s tongue 9.50
Fresh pineapple carpaccio with anisseed syrup and its bowl of lime sherbet 8.00
Big crème brûlée with basil 8.50

CHEF PASTRIES DESSERTS EVENING MENU

The Beau Rivage Beach works with a local head pastry chef who elaborates fresh desserts especially for the beach
Lemon pie with meringue *Not home made 9.00
Passion fruit and its raspberry heart tiramisu *Not home made 10.50
Strawberry shortcake *Not home made 10.50
Beau Rivage Gourmet coffee : our chef’s selection of 3 tiny pastries between small chocolate pie, tini passion fruit, small lemon pie, tiny Paris-Brest puff
*Not home made
11.50
* Not home made

Beau Rivage, One Beach with Two Areas, Two athmospheres

The Beau Rivage Beach can offer you in one place two atmospheres : a zen area and a trendy area

The Plage Beau Rivage is located in Nice, the ideal setting to enjoy the moment and discover the flavors of the Cote d’Azur also known as the French Riviera. Come and enjoy an idyllic setting facing the Mediterranean Sea. Our team welcomes you on every day of the year duing every season, and our goal is your satisfaction. Personalized greeting and services.

PLage Beau Rivage - Label Quality tourism
Accepted payment methods by the Plage Beau RivagePlage Beau Rivage - Accepted payment methods